Classic, rich, and irresistibly smooth — our individual Red Velvet Cakes are baked fresh in small pans and finished with a generous swirl of tangy cream cheese buttercream. Each cake is moist, velvety, and perfectly balanced with a hint of cocoa, topped with a touch of sweetness that makes it a timeless favorite.

Perfect for holidays, celebrations, or an everyday indulgence — this cake is pure comfort in every bite.